Photos and video with hashtag #foodlife

#foodlife

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- It may be 9pm in Texas right now, but it's already 11am on Monday here in Singapore, where I'll be spending the next two weeks exploring all the culinary adventures this multicultural city-state has to offer. First up was a hearty breakfast hash after an 18 hour flight. Spanish chorizo and house cured pastrami paired with crisp hash brown potatoes, topped with perfectly poached eggs and hollandaise, were just what was needed to power me through this jet lag! The best part was it didn't need any sauce, as the runny yolks combined to make the perfect accompaniment for this hearty hash. And when it was all gone, there were two pieces of thick brioche toast to sop up anything I missed the first time around. I'm really looking forward to the next few weeks for sure!
- It may be 9pm in Texas right now, but it& #39;s already 11am on Monday here in Singapore, where I& #39;ll be spending the next two weeks exploring all the culinary adventures this multicultural city-state has to offer. First up was a hearty breakfast hash after an 18 hour flight. Spanish chorizo and house cured pastrami paired with crisp hash brown potatoes, topped with perfectly poached eggs and hollandaise, were just what was needed to power me through this jet lag! The best part was it didn& #39;t need any sauce, as the runny yolks combined to make the perfect accompaniment for this hearty hash. And when it was all gone, there were two pieces of thick brioche toast to sop up anything I missed the first time around. I& #39;m really looking forward to the next few weeks for sure!
- It may be 9pm in Texas right now, but it's already 11am on Monday here in Singapore, where I'll be spending the next two weeks exploring all the culinary adventures this multicultural city-state has to offer. First up was a hearty breakfast hash after an 18 hour flight. Spanish chorizo and house cured pastrami paired with crisp hash brown potatoes, topped with perfectly poached eggs and hollandaise, were just what was needed to power me through this jet lag! The best part was it didn't need any sauce, as the runny yolks combined to make the perfect accompaniment for this hearty hash. And when it was all gone, there were two pieces of thick brioche toast to sop up anything I missed the first time around. I'm really looking forward to the next few weeks for sure!
- Red is my favourite colour for my food. Spicy Chicken bulgogi, sauteed Zoodles with garlic and olive oil and assorted banchan. What's unusual is I sneaked in my favourite Chinese 'banchan' - Spicy Sesame fermented bean curd. . . . . . #jojocooks #foodie #foodpics #bonappetit #foodlife #heresmyfood #foodadventures #foodpornography #food #foodporn #foodstagram #foodgawker #asian #asianfood #foodphotography #foodgram #foodshot #buzzfeedfood #homecooking #foodlovers #foodpost #igfood #foodgram #foodoftheday #photography #soulfood #foodprep #mealprep #diet #bento #glutenfree
- Red is my favourite colour for my food. Spicy Chicken bulgogi, sauteed Zoodles with garlic and olive oil and assorted banchan. What& #39;s unusual is I sneaked in my favourite Chinese & #39;banchan & #39; - Spicy Sesame fermented bean curd. . . . . . #jojocooks #foodie #foodpics #bonappetit #foodlife #heresmyfood #foodadventures #foodpornography #food #foodporn #foodstagram #foodgawker #asian #asianfood #foodphotography #foodgram #foodshot #buzzfeedfood #homecooking #foodlovers #foodpost #igfood #foodgram #foodoftheday #photography #soulfood #foodprep #mealprep #diet #bento #glutenfree
- Red is my favourite colour for my food. Spicy Chicken bulgogi, sauteed Zoodles with garlic and olive oil and assorted banchan. What's unusual is I sneaked in my favourite Chinese 'banchan' - Spicy Sesame fermented bean curd. . . . . . #jojocooks #foodie #foodpics #bonappetit #foodlife #heresmyfood #foodadventures #foodpornography #food #foodporn #foodstagram #foodgawker #asian #asianfood #foodphotography #foodgram #foodshot #buzzfeedfood #homecooking #foodlovers #foodpost #igfood #foodgram #foodoftheday #photography #soulfood #foodprep #mealprep #diet #bento #glutenfree
- Lunch at Dinner? ⠀ ⠀ I've tried some wacky dishes in my time, but @hestonblumenthalofficial takes the cake when it comes to innovation. This Tangerine is actually made up of paté, and it's absolutely delicious. @dinnerbyhb ⠀ ⠀ #feedfeed #thefeedfeed #huffposttaste #foodie_features #foodoftheday #foodpost #foodaddict #foodlife #foodinsta #foodgram #chefsofinstagram #cheflife #chefsroll #buzzfeast #hautecuisines #gloobyfood #beautifulcuisines #f52grams #foodgawker #foods4thought #foodblogfeed #todayfood #tastingtable #thekitchen #onthetable
- Lunch at Dinner? ⠀ ⠀ I& #39;ve tried some wacky dishes in my time, but @hestonblumenthalofficial takes the cake when it comes to innovation. This Tangerine is actually made up of paté, and it& #39;s absolutely delicious. @dinnerbyhb ⠀ ⠀ #feedfeed #thefeedfeed #huffposttaste #foodie_features #foodoftheday #foodpost #foodaddict #foodlife #foodinsta #foodgram #chefsofinstagram #cheflife #chefsroll #buzzfeast #hautecuisines #gloobyfood #beautifulcuisines #f52grams #foodgawker #foods4thought #foodblogfeed #todayfood #tastingtable #thekitchen #onthetable
- Lunch at Dinner? ⠀ ⠀ I've tried some wacky dishes in my time, but @hestonblumenthalofficial takes the cake when it comes to innovation. This Tangerine is actually made up of paté, and it's absolutely delicious. @dinnerbyhb ⠀ ⠀ #feedfeed #thefeedfeed #huffposttaste #foodie_features #foodoftheday #foodpost #foodaddict #foodlife #foodinsta #foodgram #chefsofinstagram #cheflife #chefsroll #buzzfeast #hautecuisines #gloobyfood #beautifulcuisines #f52grams #foodgawker #foods4thought #foodblogfeed #todayfood #tastingtable #thekitchen #onthetable

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