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No need to fly to Chile folks we have Chilean Sea Bass tonight at the Nicollet Island Inn. Our Chilean sea bass is placed on farro asparagus and dressed with a truffled hollandaise sauce. I mean go to chile if you want, trust me its beautiful, but now that gas has dropped wouldn't it be cheaper to just drive to our Inn? I mean we are on island so you get the whole traveling over water thing like in a plane. We are closer too! #chileanseabass #sundayfunday #dinner #minneapolis #unrealfood
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@nicislandinn
Sunday, 04 November 2012 at 04:03 PM
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#dinner
#sundayfunday
#chileanseabass
#minneapolis
#unrealfood