Thursday night Chef Manny's choice that you can't miss (he has been here for 14 years so you can expect something amazing) No it's not chicken you are looking at, its Swordfish...let me repeat that SWORDFISH. No not the movie! But it looks so good even John Travolta would jealous. It's pan seared, medium rare placed on top of fingerling potatoes, bacon, asparagus and mushrooms. Garnished with fennel salad and beats and to bring all the flavors together he drizzled the dish with a delicious chermoula sauce. So swing by and try it! No fishing equipment required.