Instagram photo by amanda_whatcanyoueatWhen family quite literally sails around the world to visit you then there's only one thing to cook: the proverbial snags (sausages) and shrimps on the barbie! Can't get more Aussie than that. On my plate I have banana prawns #wildcaught
) marinaded in lemon juice, fresh dill & sea salt; organic chicken marinaded in lemon juice, parsley & thyme; big old salad of mixed leaves, cos lettuce, radish, yellow cucumber and avocado (dressed with evoo, acv, white balsamic vinegar, honey & salt); #totesaip
chicken and pumpkin sausages from @sherwoodrdorganicmeats;
and sweet potato chips baked in evoo & 5 spice from #thehealingkitchencookbook
And yes the rellies are on a 4 month round the world cruise & haven't even reached half way yet!!